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Discover the Delightful Taste and Health Benefits of Soft Shell Crab!
Soft-shell crabs are harvested immediately after molting, ensuring that the soft, tender shell remains intact. This means that you can enjoy almost the entire crab without the need to crack open the hard shell, providing a unique and delicious eating experience.
- Scientific Name: Scylla serrata
- Freezing Process: IQF (Blast Freezing)
- Specs: Whole Round (WR), less than 5% defrosting tolerance, IWP/IPP